A blend of Merlot, Cabernet Franc, Malbec & Petit Verdot. Starts velvety & juicy on the palate, growing firm & medium-bodied & finishing mineral-dry & lingering. Has a dusty, earthy nose with raspberry, mulberry fruit, cinnamon spice & hint of mint.
Merlot, Cabernet Franc, Petit Verdot, and Malbec make up this South African version of a Bordeaux blend that pairs well with rich, creamy foods and fragrant, somewhat sweet curries.
