This wine was made from grapes originating from vineyards growing in different areas in the Cape wine-lands — Franschhoek (30%), Stellenbosch (50%), Elgin (5%), Walker Bay (10%) and Elim (5%)
CELLARMASTER’S IMPRESSIONS
The year will be remembered for water restrictions and critical drought conditions. Still, no heat-waves were experienced, and there is the promise of good quality. The wine shows fruit flavours such as pineapple, green apple and lemon. Although the wine was made in a dry, fresh aperitif style, it is mediumfull in spite of lower residual sugar.